Food Science 2018
22nd World Congress on Food Sciences and Nutrition 2018
Important Dates
About Food Science 2018
The international conference, titled 22nd World Congress on Food Sciences and Nutrition, is scheduled to be held from November 19th to 20th, 2018 in Sydney, Australia. The event attempts to bring the leading food science and nutrition professionals from all over the world to discuss researches, latest trends and advancements in the related field. Food Science 2018 will feature prompt keynote, oral and poster presentations around the theme: Nutrition, Food Science and Innovation.
Topics
Food and beverage, Food and nutrition, Food science and technology, Food security, Sociology of food and eating, Food allergies and intolerances, Functional food, Food borne illnesses, Food vs. fuels debate, Food, Medicinal foodCall for Papers
22nd World Congress on Food Sciences & Nutrition invites abstracts from scientists, researchers and academicians from all over the world to present their researches on food science, nutrition and its related fields as oral or poster presentations. The accepted abstracts shall be published in the conference proceedings of the supporting journal. The event attempts to bring the leading food science and nutrition professionals from all over the world to discuss researches, latest trends and advancements in the related field. Food Science 2018 will feature prompt keynote, oral and poster presentations around the theme: Nutrition, Food Science & Innovation.
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