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Food Conference 2021

2nd Edition of Nutrition & Food Science 2021

Rome, Italy
22 - 23 March 2021
The conference ended on 23 March 2021

Important Dates

Early Bird Deadline
30th June 2020
Abstract Submission Deadline
22nd March 2021
Abstract Acceptance Notification
23rd March 2021

About Food Conference 2021

After the completion of our 1st Edition of Nutrition & Food Science held at Rome, Italy during June 24-25, 2019. We are pleased to announce our 2nd Edition of Nutrition & Food Science to be held during 22 - 23 March 2021 at Rome, Italy “Uniting the World to Promote Health & Food Care”.

Topics

Food and nutrition, Animal nutrition, Food and nutrition biotechnology

Call for Papers

After the completion of our 1st Edition of Nutrition & Food Science held at Rome, Italy during June 24-25, 2019. We are pleased to announce our 2nd Edition of Nutrition & Food Science to be held during 22 - 23 March 2021 at Rome, Italy “Uniting the World to Promote Health & Food Care”.

Food Conference 2021 showcases the best practices in the world, and provides a one-of-a-kind forum to explore the complete spectrum in food research from basic nutritional essentials to food security, management and advancement in processing technologies. We aim to narrow in on your scientific niche and connect with the experts in your field.

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