With accomplishing a desired result of 1st World Congress on Food Science and Technology with attendance of huge number of participants we are captivate to announce 2nd World Congress on Agri, Food and Aqua, July 13-14, 2020 Rome, Italy. Agri, Food Aqua Congress is comprised of scientific sessions, keynote forums, Exhibitions, workshops, symposia and poster presentations where the most recent developments will be discussed. Join us for a symphony of outstanding science, and enjoy the spectacular and unique beauty of Rome, Italy.
Call for Papers
Sustainable Agriculture
- Plant Fertilization and Protection
- Postharvest Physiology and Technology
- Seed Science and Technology
- Soil Science and Technology
- Organic Agriculture
- Weed Science
- Horticulture
- Agricultural Biotechnology
- Sustainable Agriculture
- Horticulture and Soil Science
- Livestock Farming
- Veterinary Science and Entomology
- Technology of Animal Foods
- Waste and Water Management
- Agriculture Economics and Agribusiness
Food Processing and Packaging Technologies
- Food Science and Technology
- Global Food Loses and Food Waste
- Food Biotechnology
- Nutrition and Diet Management
- Novel Food Processing Technologies
- Food Microbiology
- Genetically Modified Foods
- Food Additives
- Food Analysis, Safety and Health
- Altered Diet and Responses on Human Health
- Agriculture & Food Security
- Genetically Modified Foods
- Sea Food Handling and Sustainability
Aquaculture
- Fish Hatchery & Stocking
- Aquaponics
- Fish Pathology
- Mariculture
- Aquaculture and Fisheries Science
- Integrated Multi-Trophic Aquaculture Posters
- AquaFish Innovation Lab Posters
- Recirculating Aquaculture Sustems
- The Future of Aquaculture Value Chains
- Integrated Multi-Trophic Aquaculture
- Aquaculture Engineering and Methods
- Aquatic Parasitology & Immunology
- Aquatic Toxicology
- Fish Farming Techniques
- Industrial Aquaculture