Food Chemistry 2018
3rd International Conference on Agricultural & Food Chemistry 2018
Barnet, Hertfordshire , UK, Italy
23 - 24 July 2018
The conference ended on 24 July 2018
Important Dates
Abstract Submission Deadline
23rd December 2017
About Food Chemistry 2018
EuroScicon invites all the participants from all over the world to attend “3rd International Conference on Agricultural & Food Chemistry” which includes prompt Keynote presentations, Oral talks, Poster presentations, Workshops and Exhibitions.
Topics
Food and nutrition, Food science and technology, Food security, Industrialisation of agriculture, Organic agriculture, Precision agriculture, Agricultural education, • agriculture and horticultureCall for Papers
Kindly Submmit you Title of Speech, Photograph, Abstract (250-300 words), Biography (100-150 words) in a word document.
Topics:
Agricultural and Food ChemistryAgricultural Chemical Science and Engineering
Agronomy Agricultural and Food Biotechnology and Nanotechnology Food Bioactives, Nutrition and Health Food Chemistry Food Engineering Food Processing Food Safety Food Science and technology Food Packaging Agricultural and Food Industry Quality Analysis and Detection Technology in Agricultural and Food Materials Market Standards and Regulations in Agricultural & Food Chemistry
For further deatails on topics and titles kindly click, http://foodchemistry.euroscico...
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