Euro Nutrition 2020
European Conference and Expo on Nutrition & Food Sciences 2020
Important Dates
About Euro Nutrition 2020
The Coalesce Research Group is pleased to invite you to the European Conference and Expo on Nutrition and Food Sciences (Euro Nutrition 2020) in Rome, Italy during May 04-06, 2020. This Euro Nutrition 2020 Conference will bring researchers, scientists, experts and academia from around the world to discuss the theme "Current Research Findings in Nutrition and Food Sciences".
Topics
Food and nutrition, Food science and technology, Malnutrition, Nutrition and dietetics, Sociology of food and eating, Human nutrition, Clinical nutrition, Maternal nutrition, Animal nutrition, Sports nutrition, Food allergies and intolerances, Functional food, Food borne illnesses, Food, Medicinal foodCall for Papers
European Conference and Expo on Nutrition and Food Sciences (Euro Nutrition 2020) is a forum for the presentation of cutting edge research topics in the fields of clinical, practical, theoretical and applied Nutrition and Food Sciences. The conference will bring together leading researchers, scientists and physicians from around the world to present their research. Topics of interest for submission are included here (Call for Papers)
Nutritional Biochemistry
Nutritional Epidemiology
Sports Nutrition
Obesity and Weight Management
Enteral and Parenteral Nutrition
Nutrition in Developing Countries
Nutritional Aspects of Food
Nutritional Quality of Novel Foods
Food Science and Technology
Food Chemistry
Food Microbiology: Current Status
Food Engineering
Dairy Science
Advanced Food Analysis
Research in Food Science and Technology
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