Food Science 2018 welcomes attendees, presenters, and exhibitors from all over the world to London, UK. We are delighted to invite you all to attend and register for the “World Congress on Advanced Food Science and Technology” which is going to be held during June 18-19, 2018, London, UK. Food Science 2018 is an annual meeting of Food Science and Technology organizations as well as committees to discuss the future of the health disorders in terms of collaboration, structures and organizational development.
With members from around the world focused on learning about Food Science Technology and its advances; this is your best opportunity to reach the largest assemblage of participants from the food science communities. Conduct presentations, distribute information, meet with current and potential scientists, make a splash with new discoveries in the food diseases and diagnosis, and receive name recognition at this 2-day event. World-renowned speakers, the most recent techniques, developments, and the newest updates in Nutritional food, Food additives and its biochemistry, Allergy and food toxicology, Processing and Preservation of food, Biotechnology of food, Quality and testing of food are hallmarks of this conference.
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